POSITANO
Positano’s classics.
The 9 pasta tours travellers pick most when they stop on the Amalfi Coast. Operators, prices, and what each day on the ground actually feels like.
Make mozzarella, pasta, and tiramisu on the Amalfi Coast, then eat with farm wine. Great hands-on class with a big mountain journey.
“Well what an incredible experience! This beautiful host made our time SO fun. Turns out we can make amazing pasta. You can do cooking classes anywhere, but in the hills of Amalfi on his farm was a whole new level. ❤️”
Hands-on cooking on a family farm above the Amalfi Coast. Make fresh pasta, mozzarella, and tiramisu with wine and a three-course meal.
“The food was amazing. The hospitality was excellent and the scenery is beautiful. Really a 10 out of 10 experience😀”
Hands-on fresh pasta and tiramisù in a local Positano home. Small group of up to 12, English class, then you eat together.
“Viator uses a third-party company called CesarIne. Even though multiple emails confirm details within an assigned host at the assigned 5:30 PM, they did not have a reservation for us and they did not have a class at 5:30pm per our reservation. Address was wrong, we used the neighbors to find them. We booked an…”
Positano 3-hour home cooking class with a Cesarine host: make fresh sfoglia pasta by hand, learn two styles, and finish tiramisu with aperitivo.
“Rocco and Carla were incredible hosts. Thank you for a great experience!!!”
A private Amalfi Coast cooking class in Pianillo: make mozzarella, fresh pasta, and tiramisù, then eat with house wine and views.
“This was truly a special time to be with my friends at your farm, I would rate the experience at a 10+ Would recommend it to anyone!”
Small-group cooking in Praiano: homemade ravioli, tagliatelle, tiramisù, plus a boat shuttle, lunch tasting, and beach club time.
“The best day! The boat shuttle to Praiano was very easy to get to and was so beautiful. The pasta making was so fun and Thomas was very energetic and made it a great experience. They take pictures while you are cooking and give you a certificate at the end. The day beds are included…”
Pasta and tiramisù class with Sorrento views: chef-led cooking, garden visit, lunch on a panoramic terrace, drinks included.
“Chef Ivan was an outstanding teacher with a serious ability to teach basic skills for making pasta and dessert. His professional kitchen at his hillside location was gorgeous and so fun to cook in. The class was engaging and Chef Ivan even got my non-cooking husband to participate and have a grand time! The food…”
Learn mozzarella, fresh tagliatelle, and classic tiramisù at Pianillo farm near Agerola, with wine and meals included.
“We had an amazing time cooking with Fernando. A cooking class was on my wife’s wish list for Italy, and this class did not disappoint. It was perhaps the favorite activity of our trip. Good food, good people and good wine. Who could ask for anything more!”
Hands-on pasta making at a family farm near Positano. Learn scialatielli and gnocchi, harvest herbs, then eat with organic wine.
“Pasquale is the star of the show! He greeted us with coffee or elder blossom water. Mmm. Then he told us about his organic farm producing wine, cheese, olive oil, limoncello. He and his wife Rosanna also let rooms! Their farm is very close to the most grandiose views Read more”
